|
| Nutritional Information - 14.75 oz Red Salmon |
Serving Size 2 oz (56g / 1/4 cup)
Servings Per Container About 7 |
| Amount Per Serving |
| Calories 90 |
Calories from Fat 40 |
|
% Daily Value * |
| Total Fat 4g |
6% |
| Saturated Fat 1g |
5% |
| Trans Fat 0g |
|
| Monounsaturated Fat 1.5g |
|
| Polyunsaturated Fat 1g |
|
| Cholesterol 25mg |
8% |
| Sodium 200mg |
8% |
| Total Carbohydrate 0g |
0% |
| Dietary Fiber 0g |
0% |
| Sugars 0g |
|
| Protein 13g |
|
| Vitamin A |
0% |
| Vitamin C |
0% |
| Calcium |
10% |
| Iron |
2% |
|
* Percent Daily Values are based on a 2,000 calorie diet.
|
|